Evans Vanodine Veggisan is a fast dissolving, effervescent tablets which produce a disinfectant solution allowing salads, vegetables and non-peelable fruit to be washed without the water being a source of contamination.
• Quick dissolving, easy-to-use tablets.
• Effective against all types of food spoilage organisms.
• Suitable in all water types.
• Long shelf life, stable for up to 5 years.
• Safer to handle and transport than liquid hypochlorite.
DISINFECTION OF SALADS, VEGETABLES AND NON-PEELABLE FRUITS - 50ppm: Rinse to remove loose soil. Dissolve 1 tablet in 20 Litres water. Disinfect in solution for 5 minutes, agitating to maximise decontamination, shake off excess liquid. It is preferable not to rinse after disinfection, except where food will be consumed in less than 2 hours, in that case rinse well with clean fresh drinking water. Replace the disinfection solution frequently.
FOOD PREPARATION SURFACES, VENDING AND ICE CREAM MACHINES - 200ppm: Dissolve 1 tablet in 5 Litres warm water. Wipe surface. Leave to air dry or use paper towel.
FLOORS AND WALL TILES - 200ppm: Dissolve 1 tablet in 5 Litres warm water. Mop or wipe surface. Leave to air dry or use paper towel.
DISHCLOTHS AND MOPS - 50ppm: Dissolve 1 tablet in 20 Litres warm water. Leave to soak for up to 2 hours.
CUTLERY, CROCKERY AND GLASSWARE - 120ppm: Dissolve 1 tablet in 8 Litres warm water. Leave to soak for a minimum of 5 minutes.
GENERAL DISINFECTION - 1000ppm: Dissolve 1 tablet in 1 Litres warm water.
Pack Size: 1 x 200 tablets